Setting the Framework for the Wine & Vine Growing Team & the SCEA’s Administration
- Management of the Human Resources: Objectives, Evaluations & Training
- Administration & Accounting
- Caring for the vineyards insuring long lasting perennial durability
- Wine-making, aging and bottling
- Warehousing
- Legalities
Development - Quality & Customer Satisfaction
- Alert to constant changing of production & hygiene regulations
- Respect environmental demands
- Communication, PR, promotion of products
- Sales and Logistics
